Enjoy the traditional culinary delights of Graubünden such as the Graubünden Dried Beef and Salsiz sausage, accompanied by exquisite wines from Graubünden. In the Hotel Stern Chur - swiss historic you will be served a tasting of selected wines from the wine cellar of the hotel as well as dried meat specialities.
The prices depend on the number of participants. The exact prices for your group are available on request.
Ideal for 6 to 16 persons